Bad Taste (1987) Review: Peter Jackson’s Splatter Masterpiece

The Ultimate Alien Fast-Food Invasion

Prepare your stomach for a high-octane, brain-spilling descent into the glorious, weekend-warrior madness of Peter Jackson’s Bad Taste (1987). In a quiet, coastal New Zealand town where the residents have suddenly vanished into thin air, the survival of humanity is threatened under the ultimate, greasy tagline: “They came to Earth… to make us lunch!” The narrative follows the Astro Investigation and Defence Service (A.I.D.S.), a ragtag government clean-up crew sent to investigate the town of Kaihoro, only to discover it has been overrun by a shape-shifting alien cartel led by the bloated Lord Crumb. These extraterrestrial capitalists are harvesting the local population to grind them down into delicacies for their intergalactic fast-food franchise. The story arc takes a manic, chainsaw-revving turn when Derek, a dedicated but unhinged agent, falls off a cliff, splits his skull open, and has to hold his leaking brain together with a belt while waging a blood-soaked, one-man war against the alien villa.

Homemade Special Effects and a DIY Masterclass

The mad, multi-talented general orchestrating this magnificent, red-splattered micro-budget assault is Peter Jackson himself, who spent four grueling years shooting this film on weekends while co-writing, editing, designing the models, and starring in dual roles as the bumbling Giles and the chainsaw-wielding Derek. Long before he won Oscars and redefined high-fantasy cinema with his monumental The Lord of the Rings trilogy (2001-2003) and his remake of King Kong (2005), Jackson was baking alien prosthetics in his mother’s kitchen oven. He is joined by his real-life mates Pete O’Herne as the shot-gun-blasting Barry, Terry Potter as the crazed, alien-skewering Ozzy, and Mike Minett as the screaming Frank, forming a cast of non-professional actors who deliver their lines with an infectious, amateurish charm. Working with a custom-built, 16mm camera rig and zero studio backing, Jackson’s crew pulls off some of the most creative practical splatter effects in cinema history, backed by a wonderfully clunky, synthesizer-heavy score that keeps the manic energy at a fever pitch.

The Splatter Landmark that Launched a Legend

Almost four decades since its gory, crowd-pleasing premiere at the Cannes Film Festival market, Bad Taste stands as an absolute, iron-clad holy grail of independent horror-comedy and DIY filmmaking. Far from a mindless gore-fest, Jackson’s debut is celebrated by midnight-movie purists and film scholars alike for its incredible kinetic energy, its brilliant slapstick choreography heavily inspired by Buster Keaton and the Three Stooges, and its fiercely independent, anti-authoritarian spirit. It remains an essential cult classic, immortalized by its legendary, vomit-drinking initiation scene, its sheep-exploding rocket launcher gags, and Derek’s unforgettable chainsaw-diving climax. Today, the film serves as a spectacular, adrenaline-fueled testament to the power of sheer perseverance and creative genius, proving that with a bunch of friends, a 16mm camera, a mother’s oven, and a complete disregard for good taste, you can conquer the cinematic universe and change film history forever.

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Marko Written by:

I am an obsessive cinephile and cultural excavator dedicated to unearthing the world of rare, forgotten, and cult classic cinema. From the gritty B-movies of the 1980s to midnight sci-fi oddities, I live for the raw energy and unapologetic spirit of fringe filmmaking. Through my writing, I aim to rescue these lost celluloid relics from obscurity and connect fellow film lovers with the strangest, most beautiful corners of movie history.